CHICKEN TINGA
(TINGA DE POLLO)
Chicken tinga is a dish made with shredded chicken, sliced onions and a tomato-chipotle sauce.
I’m the brains behind Mi Cocina. I was born and raised in Mexico, where I studied and worked as a food chemist. Eleven years ago, my family and I decided to make Canada our second home. We left behind family and friends but carried many of our traditions with us. Family gatherings around the kitchen table with heaps of food is one of them. One that I love and want to share with you through my products.
While Mi Cocina started as a project to do while spending time with my family, it grew into cooking lessons, moved on to catering services, and evolved to what it is today – developing my own line of traditional Mexican products with fresh produce from the earth.
Welcome to Mi Cocina – My Kitchen
Below are a few of our best selling salsas & chips.
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Below is a list of all current retailers that sell our salsas and corn chips.
I hope you find this collection of recipes delicious and inspiring. My goal is to share traditional and delicious recipes that capture the flavours of Mexico. I’ll aim to post approximately two recipes each month. I hope you enjoy these dishes – I sure do!
Chicken tinga is a dish made with shredded chicken, sliced onions and a tomato-chipotle sauce.
Zucchini blossoms are versatile to use. Here is a simple, yet delicious recipe that requires little effort and is ready in no time.
Mi Cocina is an artisanal food manufacturer with a variety of traditional Mexican salsa and corn chips. We’re looking for wholesale partners across Canada to bring my kitchen to communities near you.
Leave us a review and we’ll send over a coupon for a free bag of chips with your next online order.
