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Choriqueso

Yields2 ServingsPrep Time5 minsCook Time10 minsTotal Time15 mins

This is a traditional Mexican dish, in its basic version, with loads of melted cheese and chorizo sausage.

 2 cups mozzarella cheese
 2 links of cooked chorizo sausage
 1 bag of Mi Cocina's Corn Chips
 1 jar of your favourite Mi Cocina salsa
 1 lime
1

Preheat oven to 350°C.


2

Place the cheese in an oven-proof dish.

3

Sprinkle the chorizo sausage on top and bake for 8 to 10 mins; just until the cheese is melted, don't overcook.

4

Serve immediately with Mi Cocina’s corn chips, your favourite salsa and a squirt of lime.


Nutrition Facts

2 servings

Serving size